Feel like a Pope and bring the taste of oil wanted by the Popes to your table!
The Olio dei Papi is produced from centuries-old trees that have their roots in the region from which the ancient Romans have already spread the cultivation and culture of the olive tree around the world.
Cultivation revived and developed by the Popes in the XVIII century who laid the foundations for a modern and sustainable olive growing.
The Olio dei Papi is more than just a condiment: it is the main food of the Mediterranean diet handed down with a full character and a lively and intense flavour.
The elegant and refined packaging makes it an original and precious gift idea for any important occasion.
